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food

Good Food Festival & Conference

January 31, 2015 - Lourdes Paredes Campbell - 0 Comment

By Bob Benenson The largest and oldest trade show devoted to locally- and regionallyproduced foods will include…

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Prairie Grass Café Serves Up Sensational and Sustainable Cuisine

January 27, 2015 - Lourdes Paredes Campbell - 0 Comment

0 By Linda Mura O’Toole In 1999, Prairie Grass Café chef and cofounder Sarah Stegner, Chicago food…

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The Little Goat shares with ILLUMINE: The Chickpea

March 13, 2014 - Lourdes Paredes Campbell - 1 Comment

Little Goat is chef Stephanie Izard’s follow-up to her always buzzing smash Girl & The Goat. Izard is the…

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Flash forward: How present habits determine future health

November 11, 2013 - Lourdes Paredes Campbell - 2 Comments

Designing for the elderly led one woman to become her own healer By Emily Pawlowski As an account…

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